Bring the Chesapeake Bay a little closer with Working the Water by photographer Jay Fleming. This beautiful photography book follows the people and work behind the Bay’s seafood harvest, capturing watermen, working boats, and life along the waterfront.

A thoughtful gift for anyone who loves the Chesapeake, maritime traditions, or coastal photography—and a lovely book to enjoy on your coffee table.

• Photography and storytelling by Jay Fleming
• Explores the Chesapeake Bay seafood industry
• 280 pages; 10 × 12 inches
• Publisher: Jay Fleming Photography LLC

Hand-wash warm. Tumble dry low. This product has been washed at the factory after sewing to minimize fabric shrinkage.